SUNDAY
BAKED CHICKEN DINNER
half chicken baked with mashed potatoes, home-made stuffing topped with chicken gravy
MONDAY
ITALIAN NIGHT
fettuccine alfredo with six jumbo shrimp served with garlic bread
TUESDAY
MEXICAN NIGHT
chicken or beef soft shell tacos served with pico, salsa, sour cream and guacamole
WEDNESDAY
PAELLA
jumbo shrimp, mussels, scallops and sausage tossed in adobe sauce and topped with crab meat, served with Spanish rice and pinto beans
THURSDAY
BBQ RIBS
fall-off-the-bone tender baby back ribs with our special seasoning, slow cooked and fire grilled for extra flavor, glazed with BBQ sauce
FRIDAY
FISH FRY
beer battered and baked cod, fried perch, fried walleye, New England Clam chowder and Brandy Old Fashioned special
